Szechuan Spicy Eggplant Recipe

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Szechuan Spicy Eggplant
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Ingredients:

Directions:

  1. Remove the eggplant stem and cut into 1-inch cubes. In a medium bowl, combine the soy sauce, chicken stock, chili sauce, sugar, ground black pepper and oyster sauce. Stir together well and set aside. In a separate small bowl, combine the cornstarch and water, and set aside.
  2. Coat a large, deep pan with cooking spray over high heat and allow a few minutes for it to get very hot. Saute the garlic, half of the green onions, ginger and shrimp for 3 to 5 minutes, stirring constantly, until they begin to brown. Stir in the ground beef and cook for 3 more minutes, again stirring constantly, until browned.
  3. Pour the eggplant into the pan and stir all together. Pour the reserved soy sauce mixture over all, cover the pan, reduce heat to medium low and let simmer for 15 minutes, stirring occasionally. Stir in the reserved cornstarch mixture and let heat until thickened. Finally, stir in the rest of the green onions and the sesame oil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.64 Kcal (1677 kJ)
Calories from fat 149.99 Kcal
% Daily Value*
Total Fat 16.67g 26%
Cholesterol 103.62mg 35%
Sodium 2021.52mg 84%
Potassium 808.06mg 17%
Total Carbs 30.29g 10%
Sugars 6.66g 27%
Dietary Fiber 4.81g 19%
Protein 32.43g 65%
Vitamin C 5mg 8%
Iron 3.4mg 19%
Calcium 57.1mg 6%
Amount Per 100 g
Calories 109.94 Kcal (460 kJ)
Calories from fat 41.16 Kcal
% Daily Value*
Total Fat 4.57g 26%
Cholesterol 28.44mg 35%
Sodium 554.75mg 84%
Potassium 221.75mg 17%
Total Carbs 8.31g 10%
Sugars 1.83g 27%
Dietary Fiber 1.32g 19%
Protein 8.9g 65%
Vitamin C 1.4mg 8%
Iron 0.9mg 19%
Calcium 15.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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