Swiss Turkey Burger Recipe

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Swiss Turkey Burger
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Ingredients:

Directions:

  1. Spray the grill with cooking spray and preheat for 5 minutes.
  2. Mix the turkey, Swiss cheese, egg white, mustard, bread crumbs, pepper and salt together.
  3. Shape into 4 patties.
  4. Grill the burgers for 7-8 minutes.
  5. Serve on a bun with your favorite condiments.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.05 Kcal (1440 kJ)
Calories from fat 171.22 Kcal
% Daily Value*
Total Fat 19.02g 29%
Cholesterol 120.75mg 40%
Sodium 874.5mg 36%
Potassium 313.09mg 7%
Total Carbs 5.43g 2%
Sugars 0.85g 3%
Dietary Fiber 0.4g 2%
Protein 37.84g 76%
Vitamin C 0.1mg 0%
Iron 1.4mg 8%
Calcium 359.5mg 36%
Amount Per 100 g
Calories 186.21 Kcal (780 kJ)
Calories from fat 92.67 Kcal
% Daily Value*
Total Fat 10.3g 29%
Cholesterol 65.35mg 40%
Sodium 473.3mg 36%
Potassium 169.45mg 7%
Total Carbs 2.94g 2%
Sugars 0.46g 3%
Dietary Fiber 0.22g 2%
Protein 20.48g 76%
Iron 0.8mg 8%
Calcium 194.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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