Sweet Potato Wedges with Lime Mayo Recipe

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Sweet Potato Wedges with Lime Mayo
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Ingredients:

Directions:

  1. Preheat oven to 450°F. Toss sweet potatoes and oil on a foil-lined large rimmed baking sheet; season with salt and pepper.
  2. Roast, turning once, until golden brown and crisp, 25-30 minutes.
  3. Meanwhile, whisk mayonnaise, lime zest, and juice in a small bowl.
  4. Season fries with salt, top with cilantro, and serve with lime mayo for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.46 Kcal (1379 kJ)
Calories from fat 183.92 Kcal
% Daily Value*
Total Fat 20.44g 31%
Cholesterol 7.73mg 3%
Sodium 209.61mg 9%
Potassium 579.74mg 12%
Total Carbs 34.43g 11%
Sugars 7.22g 29%
Dietary Fiber 5.1g 20%
Protein 3.63g 7%
Vitamin C 4.2mg 7%
Vitamin A 1.7mg 57%
Iron 1.7mg 9%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 166.49 Kcal (697 kJ)
Calories from fat 92.94 Kcal
% Daily Value*
Total Fat 10.33g 31%
Cholesterol 3.9mg 3%
Sodium 105.92mg 9%
Potassium 292.97mg 12%
Total Carbs 17.4g 11%
Sugars 3.65g 29%
Dietary Fiber 2.58g 20%
Protein 1.84g 7%
Vitamin C 2.1mg 7%
Vitamin A 0.9mg 57%
Iron 0.9mg 9%
Calcium 26.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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