Main
Recipes
Sweet Potato or Pumpkin Pie Recipe

Sweet Potato or Pumpkin Pie Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

8 oz flour
4 oz butter
1 pinch salt
2 tbsp water
2 medium sweet potatoes (can use 1/2 butternut squash)
1 (14 oz) can sweetened condensed milk ( not evaporated)
3 tsp cinnamon
1 1/2 tsp ginger
1 1/2 tsp nutmeg
2 tsp vanilla essence
2 tbsp sugar
2 eggs, beaten
1/4 pint milk

Directions:

Preheat the oven to 180C/400F.
Boil the potatoes in their skins for 20mins. If using squash or pumpkin it is better to steam or bake them.
If using a ready made pastry case or pie shell (you might need 2) skip straight to step 7.
Sift the flour and salt into a bowl, cut the butter into small cubes and work into the flour until the mixture resembles fine breadcrumbs. You could do this in a food processor.
Add the water, bring together to form a dough (do not over-nead) roll out and press into a large ovenproof pie dish, covering the base and sides to the top.
Prick with a fork and bake for 15 minutes.
Peel and mash the sweet potato or pumpkin into a bowl until really smooth.
Add the condensed milk, spices, vanilla and the eggs and beat well (you can do this in a food processor) Now mix in the milk.
Pour into the pastry pie case, grate or sprinkle some extra nutmeg on the top and bake for 30 minutes or until a toothpick inserted into the centre comes out clean.
If serving warm, allow to cool and set for at least 15 minutes before slicing.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	431.61 Kcal (1807 kJ)
Calories from fat	201.24 Kcal
		% Daily Value*
Total Fat	22.36g	34%
Cholesterol	97.31mg	32%
Sodium	650.3mg	27%
Potassium	304.29mg	6%
Total Carbs	50.87g	17%
Sugars	10.72g	43%
Dietary Fiber	5.12g	20%
Protein	7.94g	16%
Vitamin C	4.4mg	7%
Vitamin A	0.2mg	6%
Iron	2.8mg	15%
Calcium	164.1mg	16%

Amount Per 100 g
Calories	226.2 Kcal (947 kJ)
Calories from fat	105.47 Kcal
		% Daily Value*
Total Fat	11.72g	34%
Cholesterol	51mg	32%
Sodium	340.81mg	27%
Potassium	159.47mg	6%
Total Carbs	26.66g	17%
Sugars	5.62g	43%
Dietary Fiber	2.69g	20%
Protein	4.16g	16%
Vitamin C	2.3mg	7%
Vitamin A	0.1mg	6%
Iron	1.4mg	15%
Calcium	86mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Brown Butter, Ginger, and Sour Cream Coffee Cake

More) unsalted butter, All-purpose flour, Dark brown sugar and 17 more..
Pumpkin Pie

Pumpkin, Shortcrust pastry, Flour, Cinnamon, Ginger and 6 more..
Traditional Pumpkin Pie

Pumpkin, mashed, Salt, Cinnamon, Ginger, Nutmeg and 5 more..
Sugar Free and Vegan Carrot Cake

Whole wheat flour, Baking powder, Baking soda, Salt, Water and 8 more..
Sugar-free And Vegan Carrot Cake

Whole wheat flour, Baking powder, Baking soda, Salt, Water and 8 more..
Pumpkin Pie a La Easy

Flour, Oats (quick or old-fashioned), Brown sugar , packed and 9 more..
Wishing Cookies

Butter, softened, Sugar, Egg, Molasses, Water and 10 more..
Layered Gingerbread Bars

Butter, softened, Brown sugar, Egg, Molasses and 24 more..
Apple Bread And Butter Pudding With Toffee Sauce

Sliced potato bread 1 day old 3/8' thick, Melted butter and 19 more..
Spice Cake

Sugar, Molasses, Flour, Salt, Ground cinnamon, Allspice and 5 more..
Pierogie

Flour, Baking soda, Salt and 6 more..
Halloween Spice Cake (Giada De Laurentiis)

Butter, All-purpose flour, plus more for pan and 14 more..
Gluten-Free Pumpkin Spice Cake

Eggs, Dark brown sugar, Butter, melted and 18 more..