Pumpkin Pie a La Easy Recipe

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Pumpkin Pie a La Easy
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Ingredients
12
Count
Nutrition
176
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350*. Combine flour, oats, brown sugar and pecans. Add melted butter and mix well. Press into the bottom of baking pan. Bake 15 minutes.
  2. While crust is baking combine eggs, pumpkin, milk, spices and salt and whisk until smooth. Pour over crust and bake 30-35 minutes until filling is set and knife inserted in center comes out clean.
  3. Let cool at room temperature. Cut into squares and garnish with whipped topping and pecan halves, if desired. Refrigerate any leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.26 Kcal (738 kJ)
Calories from fat 103.73 Kcal
% Daily Value*
Total Fat 11.53g 18%
Cholesterol 41.71mg 14%
Sodium 286.31mg 12%
Potassium 81.34mg 2%
Total Carbs 16.39g 5%
Sugars 6.03g 24%
Dietary Fiber 1.71g 7%
Protein 3.05g 6%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 46.9mg 5%
Amount Per 100 g
Calories 406.53 Kcal (1702 kJ)
Calories from fat 239.23 Kcal
% Daily Value*
Total Fat 26.58g 18%
Cholesterol 96.19mg 14%
Sodium 660.33mg 12%
Potassium 187.6mg 2%
Total Carbs 37.81g 5%
Sugars 13.92g 24%
Dietary Fiber 3.94g 7%
Protein 7.03g 6%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 2.3mg 5%
Calcium 108.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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