Directions:
- Preheat oven to 400°. Wrap 1 sweet potato in aluminum foil, and bake at 400° for 50 minutes to 1 hour or until tender when pierced with fork. Unwrap and cool to room temperature.
- Reduce oven temperature to 250°. Peel and grate remaining potatoes with large side of a box grater or grating blade of a food processor. Combine grated potato, eggs, and next 5 ingredients in large bowl. Slip cooked sweet potato flesh out of skin, and stir thoroughly into potato mixture; discard skin.
- Heat enough oil in large skillet to cover bottom of pan. Drop batter by tablespoonfuls in hot oil, and fry over medium heat until golden brown and crispy, about 2 to 3 minutes per side. Remove from pan, and place on a baking sheet lined with paper towels to drain. Repeat with remaining latkes, adding more oil to pan if needed. Keep batches of latkes warm in oven on a wire rack placed on a baking sheet. Serve warm with applesauce, soft goat cheese, or sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1745.48 Kcal (7308 kJ) | ||
| Calories from fat | 96.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.72g | 16% | |
|---|---|---|---|
| Cholesterol | 372mg | 124% | |
| Sodium | 3236.97mg | 135% | |
| Potassium | 7363.05mg | 157% | |
| Total Carbs | 360.46g | 120% | |
| Sugars | 48.81g | 195% | |
| Dietary Fiber | 45.77g | 183% | |
| Protein | 55.4g | 111% | |
| Vitamin C | 82.5mg | 138% | |
| Vitamin A | 10.2mg | 340% | |
| Iron | 20.5mg | 114% | |
| Calcium | 530.7mg | 53% | |
| Amount Per 100 g | |||
| Calories | 93.25 Kcal (390 kJ) | ||
| Calories from fat | 5.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.57g | 16% | |
|---|---|---|---|
| Cholesterol | 19.87mg | 124% | |
| Sodium | 172.94mg | 135% | |
| Potassium | 393.38mg | 157% | |
| Total Carbs | 19.26g | 120% | |
| Sugars | 2.61g | 195% | |
| Dietary Fiber | 2.45g | 183% | |
| Protein | 2.96g | 111% | |
| Vitamin C | 4.4mg | 138% | |
| Vitamin A | 0.5mg | 340% | |
| Iron | 1.1mg | 114% | |
| Calcium | 28.4mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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