Sweet 'n' Sour Sausage Stir-Fry Recipe

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Sweet 'n' Sour Sausage Stir-Fry
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Ingredients:

Directions:

  1. Stir-fry sausage in a large nonstick skillet for 3-4 minutes or until lightly browned. Add onions and carrots; stir-fry until crisp-tender. Drain pineapple, reserving juice. Add pineapple to sausage mixture.
  2. Combine cornstarch and ginger. Stir in the water, soy sauce and reserved pineapple juice until smooth. Add to the skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve over rice if desired. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.29 Kcal (269 kJ)
Calories from fat 5.72 Kcal
% Daily Value*
Total Fat 0.64g 1%
Cholesterol 3.71mg 1%
Sodium 610.79mg 25%
Potassium 221.96mg 5%
Total Carbs 12.27g 4%
Sugars 6.52g 26%
Dietary Fiber 1.92g 8%
Protein 2.79g 6%
Vitamin C 9.5mg 16%
Vitamin A 0.3mg 11%
Iron 1mg 5%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 57.33 Kcal (240 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 3.31mg 1%
Sodium 544.66mg 25%
Potassium 197.93mg 5%
Total Carbs 10.94g 4%
Sugars 5.81g 26%
Dietary Fiber 1.71g 8%
Protein 2.49g 6%
Vitamin C 8.4mg 16%
Vitamin A 0.3mg 11%
Iron 0.9mg 5%
Calcium 23.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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