Pf Chang's Chicken-Lettuce Wraps Recipe

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Ingredients:

Serving

1 tsp cornstarch
2 tsp sherry wine
2 tsp water
2 tsp soy sauce
1 1/2 lbs boneless skinless chicken breasts, diced small
5 tbsp vegetable oil
1 tsp minced fresh ginger
2 tsp garlic, minced
1/2 cup green onion, minced
1 cup shiitake mushroom, minced
1 (8 oz) can bamboo shoots, minced
1 (8 oz) can water chestnuts, minced
1 (6 oz) package chinese cellophane noodles, cooked to package. directions
1 tbsp hoisin sauce
1 tbsp soy sauce
1 tbsp sherry wine
2 tbsp oyster sauce
2 tbsp water
1 tsp sesame oil
1 tsp sugar
2 tsp cornstarch
lettuce leaf, washed and taken off the head but left whole

Directions:

Mix all ingredients for cooking sauce and set aside.
In medium bowl, combine marinade ingredients and mix well. Add chicken and stir to coat thoroughly. Stir in 1 t. oil and let sit for 15 minutes.
Heat wok or large skillet over medium-high heat. Add 3 T. oil, then add chicken and stir-fry for about 3-4 minutes. Set aside.
Add 2 T. oil to the pan. Add ginger, garlic, and onion and stir-fry for a minute or so. Add mushrooms, bamboo shoots and wter chestnutsl stir-fry an additional 2 minutes. Return chicken to the pan. Add mixed cooking sauce to the pan. Cook until thickened and hot. Break cooked cellophane noodles into small pieces and cover bottom of serving dish with them. THen pour chicken mixture on top of noodles. Serve along side lettuce leaves for everyone to take what they want, and then spoon into lettuce leaf and roll (like a burrito) individually themselves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	317.65 Kcal (1330 kJ)
Calories from fat	140.2 Kcal
		% Daily Value*
Total Fat	15.58g	24%
Cholesterol	66.97mg	22%
Sodium	858.49mg	36%
Potassium	502.42mg	11%
Total Carbs	14.17g	5%
Sugars	2.57g	10%
Dietary Fiber	1.75g	7%
Protein	24.75g	50%
Vitamin C	1.3mg	2%
Iron	0.3mg	2%
Calcium	16.4mg	2%

Amount Per 100 g
Calories	149.59 Kcal (626 kJ)
Calories from fat	66.02 Kcal
		% Daily Value*
Total Fat	7.34g	24%
Cholesterol	31.54mg	22%
Sodium	404.27mg	36%
Potassium	236.6mg	11%
Total Carbs	6.67g	5%
Sugars	1.21g	10%
Dietary Fiber	0.83g	7%
Protein	11.66g	50%
Vitamin C	0.6mg	2%
Iron	0.2mg	2%
Calcium	7.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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