Sweet Cherry Crisp Recipe

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Ingredients:

Serving

1/2 cup granulated sugar
3 tbsp all-purpose flour
6 cups frozen cherries, pitted, thawed
1 cup quick-cooking oats, not the regular kind
1/2 cup brown sugar , firmly packed
1/4 cup all-purpose flour (yes, again )
1/4 cup unsalted butter
1 cup sliced almonds

Directions:

Preheat the oven to 350 degrees F, then lightly grease a 13 x9 baking pan, preferably glass.
In a large bowl, whisk together the sugar & the 3 tablespoons of flour, then add the cherries & stir, tossing gently to coat before spooning the cherry mixture into the prepared pan.
In a medium bowl, combine the oats, brown sugar & the 1/4 cup of flour, then using a pastry blender, cut in the butter until mixture is crumbly.
Stir in the almonds & then sprinkle evenly over the cherry mixture.
Bake about 30 minutes or until hot & bubbly & the topping is golden brown. Remove from the oven to a wire rack & let stand 15 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.72 Kcal (1565 kJ)
Calories from fat	113 Kcal
		% Daily Value*
Total Fat	12.56g	19%
Cholesterol	12.2mg	4%
Sodium	8.44mg	0%
Potassium	446.99mg	10%
Total Carbs	64.29g	21%
Sugars	52.48g	210%
Dietary Fiber	5.38g	22%
Protein	5.86g	12%
Vitamin C	1.6mg	3%
Vitamin A	0.1mg	2%
Iron	0.8mg	5%
Calcium	66.5mg	7%

Amount Per 100 g
Calories	166.88 Kcal (699 kJ)
Calories from fat	50.46 Kcal
		% Daily Value*
Total Fat	5.61g	19%
Cholesterol	5.45mg	4%
Sodium	3.77mg	0%
Potassium	199.6mg	10%
Total Carbs	28.71g	21%
Sugars	23.43g	210%
Dietary Fiber	2.4g	22%
Protein	2.62g	12%
Vitamin C	0.7mg	3%
Iron	0.4mg	5%
Calcium	29.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.7

Points
10

PointsPlus

Good Points

saturated fat free,
sodium free,
low cholesterol

Bad Points

High in Sugar

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