Sweet Baked Tomato (dessert) Recipe

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Sweet Baked Tomato (dessert)
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Ingredients
9
Count
Nutrition
220
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Slice tops off tomatoes and remove insides, leaving shells intact.
  3. Turn shells upside down and drain on paper towels.
  4. Mix together rest of ingredients except apple juice.
  5. Stuff tomatoes with this mixture.
  6. Put tomatoes in a deep baking dish and pour the apple juice in bottom.
  7. Bake for 30 minutes.
  8. Remove tomatoes with slotted spoon and chill.
  9. Reduce apple juice on top of stove until it becomes syrupy, then chill.
  10. Spoon sauce over tomatoes when serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.07 Kcal (921 kJ)
Calories from fat 83.69 Kcal
% Daily Value*
Total Fat 9.3g 14%
Sodium 7.27mg 0%
Potassium 336.37mg 7%
Total Carbs 33.01g 11%
Sugars 27.57g 110%
Dietary Fiber 2.74g 11%
Protein 4.36g 9%
Vitamin C 49.8mg 83%
Iron 0.7mg 4%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 114.73 Kcal (480 kJ)
Calories from fat 43.63 Kcal
% Daily Value*
Total Fat 4.85g 14%
Sodium 3.79mg 0%
Potassium 175.36mg 7%
Total Carbs 17.21g 11%
Sugars 14.37g 110%
Dietary Fiber 1.43g 11%
Protein 2.27g 9%
Vitamin C 26mg 83%
Iron 0.4mg 4%
Calcium 16.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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