Sweet and Sour Meatballs Recipe

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Ingredients:

Serving

2 dozen meatballs (either from your favorite recipe or good commercially prepared ones)
1 cup brown sugar
1/4 cup cider vinegar
1 tbsp catsup
2 tbsp flour
2 tbsp soy sauce

Directions:

Place meatballs in a 1 1/2 quart casserole dish.
In a small saucepan blend the brown sugar and flour, then add the vinegar, catsup and soy sauce.
Stir over medium heat until bubbly and a bit thickened, about 5 minutes.
Pour sauce over meatballs in casserole dish.
Bake at 350 degrees for 20 minutes.
Serve over rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	251.9 Kcal (1055 kJ)
Calories from fat	8.66 Kcal
		% Daily Value*
Total Fat	0.96g	1%
Sodium	661.77mg	28%
Potassium	125.7mg	3%
Total Carbs	60.36g	20%
Sugars	54.47g	218%
Dietary Fiber	0.61g	2%
Protein	1.62g	3%
Vitamin C	0.2mg	0%
Iron	1mg	6%
Calcium	63mg	6%

Amount Per 100 g
Calories	278.07 Kcal (1164 kJ)
Calories from fat	9.56 Kcal
		% Daily Value*
Total Fat	1.06g	1%
Sodium	730.54mg	28%
Potassium	138.76mg	3%
Total Carbs	66.63g	20%
Sugars	60.12g	218%
Dietary Fiber	0.67g	2%
Protein	1.79g	3%
Vitamin C	0.2mg	0%
Iron	1.1mg	6%
Calcium	69.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.