Directions:
- Dissolve corn starch in 1/2 cup of cold water and set aside.
- In a small saucepan over medium heat, whisk together the soy sauce, peanut butter, brown sugar, white vinegar, sesame oil and 1 1/2 cups of warm water. Simmer and stir until sugar has dissolved. Stir in the cornstarch mixture and simmer until sauce is thick, or 1-2 minutes. Serve warm or chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 576.97 Kcal (2416 kJ) | ||
| Calories from fat | 330.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.75g | 57% | |
|---|---|---|---|
| Sodium | 2033.54mg | 85% | |
| Potassium | 531.82mg | 11% | |
| Total Carbs | 49.29g | 16% | |
| Sugars | 33.2g | 133% | |
| Dietary Fiber | 4.31g | 17% | |
| Protein | 20.08g | 40% | |
| Iron | 2.3mg | 13% | |
| Calcium | 82.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 149.89 Kcal (628 kJ) | ||
| Calories from fat | 85.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.55g | 57% | |
|---|---|---|---|
| Sodium | 528.29mg | 85% | |
| Potassium | 138.16mg | 11% | |
| Total Carbs | 12.81g | 16% | |
| Sugars | 8.62g | 133% | |
| Dietary Fiber | 1.12g | 17% | |
| Protein | 5.22g | 40% | |
| Iron | 0.6mg | 13% | |
| Calcium | 21.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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