Directions:
- Preheat oven to 375 degrees F.
- Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels, potato chips, pretzel pieces and peanuts. Drop by rounded tablespoon onto ungreased baking sheets.
- Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1497.13 Kcal (6268 kJ) | ||
| Calories from fat | 712.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.13g | 122% | |
|---|---|---|---|
| Cholesterol | 172.7mg | 58% | |
| Sodium | 1557.12mg | 65% | |
| Potassium | 267.68mg | 6% | |
| Total Carbs | 181.13g | 60% | |
| Sugars | 65.77g | 263% | |
| Dietary Fiber | 6.84g | 27% | |
| Protein | 21.08g | 42% | |
| Vitamin C | 27mg | 45% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 2.9mg | 16% | |
| Calcium | 77.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 459.92 Kcal (1926 kJ) | ||
| Calories from fat | 218.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.31g | 122% | |
|---|---|---|---|
| Cholesterol | 53.05mg | 58% | |
| Sodium | 478.35mg | 65% | |
| Potassium | 82.23mg | 6% | |
| Total Carbs | 55.64g | 60% | |
| Sugars | 20.2g | 263% | |
| Dietary Fiber | 2.1g | 27% | |
| Protein | 6.47g | 42% | |
| Vitamin C | 8.3mg | 45% | |
| Vitamin A | 0.1mg | 15% | |
| Iron | 0.9mg | 16% | |
| Calcium | 23.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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