Directions:
- PREHEAT oven to 375 degrees F.
- COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
- BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1691.86 Kcal (7083 kJ) | ||
| Calories from fat | 897.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.75g | 153% | |
|---|---|---|---|
| Cholesterol | 286.68mg | 96% | |
| Sodium | 1269.89mg | 53% | |
| Potassium | 509.5mg | 11% | |
| Total Carbs | 186.05g | 62% | |
| Sugars | 109.58g | 438% | |
| Dietary Fiber | 5.56g | 22% | |
| Protein | 21.24g | 42% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 5.2mg | 29% | |
| Calcium | 114.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 460.83 Kcal (1929 kJ) | ||
| Calories from fat | 244.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.17g | 153% | |
|---|---|---|---|
| Cholesterol | 78.09mg | 96% | |
| Sodium | 345.89mg | 53% | |
| Potassium | 138.78mg | 11% | |
| Total Carbs | 50.68g | 62% | |
| Sugars | 29.85g | 438% | |
| Dietary Fiber | 1.51g | 22% | |
| Protein | 5.78g | 42% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 1.4mg | 29% | |
| Calcium | 31.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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