Directions:
- Preheat oven to 375°F.
- Stir together; flour, baking soda and salt,.
- Beat butter, granulated sugar, brown sugar and vanilla in a large bowl with mixer until creamy; add eggs, beat well, gradually add flour mixture, mixing well.
- Stir in chocolate chips and nuts if desired, drop by rounded teaspoons onto ungreased baking sheet.
- Bake 8-10 minutes or until lightly browned, cool slightly; remove from sheet, to wire rack, cool completely.
- PAN RECIPE: spread batter in greased 15 x 10 jelly-roll pan, bake at 375°F for 20 minutes or until lightly browned, cool completely; cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 421.38 Kcal (1764 kJ) | ||
| Calories from fat | 222.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.68g | 38% | |
|---|---|---|---|
| Cholesterol | 71.67mg | 24% | |
| Sodium | 220.39mg | 9% | |
| Potassium | 127.36mg | 3% | |
| Total Carbs | 46.98g | 16% | |
| Sugars | 27.61g | 110% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 5.19g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.2mg | 7% | |
| Calcium | 26.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 460.36 Kcal (1927 kJ) | ||
| Calories from fat | 242.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.96g | 38% | |
|---|---|---|---|
| Cholesterol | 78.3mg | 24% | |
| Sodium | 240.78mg | 9% | |
| Potassium | 139.14mg | 3% | |
| Total Carbs | 51.32g | 16% | |
| Sugars | 30.16g | 110% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 5.67g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.3mg | 7% | |
| Calcium | 28.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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