Nestle Toll House Chocolate Chip Pan Cookie Recipe

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Nestle Toll House Chocolate Chip Pan Cookie
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Ingredients
10
Count
Nutrition
105
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375* Grease a 15x10-inch jelly roll pan.
  2. Combine flour, baking soda and salt in small bowl.
  3. Beat butter, both sugars and vanilla in large mixer bowl.
  4. Add eggs one at a time, beating well after each.
  5. Gradually beat flour mixture into butter mixture.
  6. Stir in chocolate chips and nuts.
  7. Spread into prepared pan.
  8. Bake 20-25 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.05 Kcal (440 kJ)
Calories from fat 55.3 Kcal
% Daily Value*
Total Fat 6.14g 9%
Cholesterol 16.99mg 6%
Sodium 78.97mg 3%
Potassium 31.5mg 1%
Total Carbs 11.74g 4%
Sugars 6.9g 28%
Dietary Fiber 0.33g 1%
Protein 1.28g 3%
Iron 0.3mg 2%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 462.85 Kcal (1938 kJ)
Calories from fat 243.66 Kcal
% Daily Value*
Total Fat 27.07g 9%
Cholesterol 74.85mg 6%
Sodium 347.93mg 3%
Potassium 138.79mg 1%
Total Carbs 51.72g 4%
Sugars 30.39g 28%
Dietary Fiber 1.45g 1%
Protein 5.65g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 2%
Iron 1.4mg 2%
Calcium 28.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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