Original Nestle Toll House® Chocolate Chip Cookies Recipe

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Original Nestle Toll House® Chocolate Chip Cookies
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Ingredients
10
Count
Nutrition
634
Calories
Total time
24
Minutes
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Ingredients:

Directions:

  1. PREHEAT oven to 375°F.
  2. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
  3. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
  4. PAN COOKIE VARIATION: Grease 15 x 10-inch jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars.
  5. SLICE AND BAKE COOKIE VARIATION:.
  6. PREPARE dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into 15-inch log; wrap in wax paper. Refrigerate for 30 minutes.* Preheat oven to 375°F Cut into 1/2-inch-thick slices; place on ungreased baking sheets. Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 5 dozen cookies.
  7. * May be stored in refrigerator for up to 1 week or in freezer for up to 8 weeks.
  8. FOR HIGH ALTITUDE BAKING (5,200 feet): Increase flour to 2 1/2 cups. Add 2 teaspoons water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 634.45 Kcal (2656 kJ)
Calories from fat 336.66 Kcal
% Daily Value*
Total Fat 37.41g 58%
Cholesterol 107.51mg 36%
Sodium 476.21mg 20%
Potassium 191.06mg 4%
Total Carbs 69.77g 23%
Sugars 41.09g 164%
Dietary Fiber 2.08g 8%
Protein 7.96g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 2mg 11%
Calcium 42.9mg 4%
Amount Per 100 g
Calories 460.83 Kcal (1929 kJ)
Calories from fat 244.53 Kcal
% Daily Value*
Total Fat 27.17g 58%
Cholesterol 78.09mg 36%
Sodium 345.89mg 20%
Potassium 138.78mg 4%
Total Carbs 50.68g 23%
Sugars 29.85g 164%
Dietary Fiber 1.51g 8%
Protein 5.78g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 1.4mg 11%
Calcium 31.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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