Sweet and Moist Banana Muffins Recipe

Posted by
Rate It!
Sweet and Moist Banana Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat Oven to 350 degrees.
  2. 1. In a bowl, mash together banana, melted butter, sugar and eggs.
  3. 2. Add in the vanilla extract, cinnamon, nutmeg, orange peel.
  4. 3.In a separate bowl, mix together flour, baking soda, baking powder, salt, oat bran and wheat germ.
  5. 4. Add wet ingredients to the dry ingredients and mix well.
  6. 5. Make sure to spray your muffin pan with nonstick spray.
  7. 6. Fill the muffin tray and bake for 20 minutes or golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.6 Kcal (1129 kJ)
Calories from fat 79.18 Kcal
% Daily Value*
Total Fat 8.8g 14%
Cholesterol 40.59mg 14%
Sodium 320.68mg 13%
Potassium 354.54mg 8%
Total Carbs 44.18g 15%
Sugars 14.74g 59%
Dietary Fiber 3.24g 13%
Protein 4.94g 10%
Vitamin C 5.6mg 9%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 226.66 Kcal (949 kJ)
Calories from fat 66.57 Kcal
% Daily Value*
Total Fat 7.4g 14%
Cholesterol 34.13mg 14%
Sodium 269.61mg 13%
Potassium 298.07mg 8%
Total Carbs 37.15g 15%
Sugars 12.39g 59%
Dietary Fiber 2.72g 13%
Protein 4.15g 10%
Vitamin C 4.7mg 9%
Vitamin A 0.1mg 3%
Iron 1.7mg 11%
Calcium 38.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top