Soft Chewy Raisin Cookies Recipe

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Soft Chewy Raisin Cookies
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Ingredients:

  • 2 cups raisins
  • 1 cup water
  • 1 cup shortening
  • 1 3/4 cups sugar
  • 1 1/2 tsp vanilla
  • 3 1/2 cups flour
  • 1 tsp salt
  • 3/4 tsp cinnamon
  • 1/2 tsp nutmeg

Directions:

  1. Put raisins and water in small saucepan.
  2. Bring to a boil, cook on low 4 min, set aside.
  3. Cream shortning, gradually add sugar.
  4. Add eggs and vanilla.
  5. Mix dry ing.
  6. Gradually add to creamed mixture.
  7. Blend well.
  8. Stir in nuts and raisins with juice.
  9. Drop by teaspoons on greased sheets.
  10. Bake at 350F degrees for 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1914.28 Kcal (8015 kJ)
Calories from fat 856.08 Kcal
% Daily Value*
Total Fat 95.12g 146%
Cholesterol 81.84mg 27%
Sodium 3873.47mg 161%
Potassium 1223.09mg 26%
Total Carbs 251.16g 84%
Sugars 51.98g 208%
Dietary Fiber 22.25g 89%
Protein 27.56g 55%
Vitamin C 4.6mg 8%
Iron 12mg 67%
Calcium 503.4mg 50%
Amount Per 100 g
Calories 379.67 Kcal (1590 kJ)
Calories from fat 169.79 Kcal
% Daily Value*
Total Fat 18.87g 146%
Cholesterol 16.23mg 27%
Sodium 768.24mg 161%
Potassium 242.58mg 26%
Total Carbs 49.81g 84%
Sugars 10.31g 208%
Dietary Fiber 4.41g 89%
Protein 5.47g 55%
Vitamin C 0.9mg 8%
Iron 2.4mg 67%
Calcium 99.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.4
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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