Directions:
- In a large bowl, combine mayonnaise and spices.
- Mix well.
- Stir in spinach until well blended.
- Add dried beef and crab meat.
- Divide evenly and spread over the 12 tortillas.
- Roll each tortilla up jelly-roll style.
- Wrap tighly with plastic wrap.
- Refrigerate overnight to allow the flavors to meld.
- To serve, slice each tortilla into 6 slices and arrange on a platter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.44 Kcal (282 kJ) | ||
| Calories from fat | 14.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.58g | 2% | |
|---|---|---|---|
| Cholesterol | 3.21mg | 1% | |
| Sodium | 268.76mg | 11% | |
| Potassium | 46.34mg | 1% | |
| Total Carbs | 11.09g | 4% | |
| Sugars | 1.15g | 5% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 2.4g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 10.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 177.73 Kcal (744 kJ) | ||
| Calories from fat | 37.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.16g | 2% | |
|---|---|---|---|
| Cholesterol | 8.46mg | 1% | |
| Sodium | 708.27mg | 11% | |
| Potassium | 122.12mg | 1% | |
| Total Carbs | 29.24g | 4% | |
| Sugars | 3.04g | 5% | |
| Dietary Fiber | 1.92g | 3% | |
| Protein | 6.34g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.7mg | 3% | |
| Calcium | 28.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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