Super Simple Butterscotch Sauce Recipe

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Super Simple Butterscotch Sauce
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Ingredients
2
Count
Nutrition
287
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Heat the evaporated milk in a medium, heavy-duty saucepan over medium heat just to a boil; remove from heat.
  2. Add butterscotch morsels; stir until smooth.
  3. Return to heat.
  4. Stirring constantly, bring mixture just to a boil.
  5. Cool to room temperature. Stir before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.07 Kcal (1202 kJ)
Calories from fat 148.49 Kcal
% Daily Value*
Total Fat 16.5g 25%
Cholesterol 8.04mg 3%
Sodium 65.09mg 3%
Potassium 83.99mg 2%
Total Carbs 34.9g 12%
Sugars 32.13g 129%
Protein 1.94g 4%
Vitamin C 0.6mg 1%
Calcium 72.3mg 7%
Amount Per 100 g
Calories 356.34 Kcal (1492 kJ)
Calories from fat 184.32 Kcal
% Daily Value*
Total Fat 20.48g 25%
Cholesterol 9.98mg 3%
Sodium 80.79mg 3%
Potassium 104.26mg 2%
Total Carbs 43.33g 12%
Sugars 39.89g 129%
Protein 2.41g 4%
Vitamin C 0.7mg 1%
Calcium 89.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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