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Super Moist and Delicious Red Velvet Cake with Cream Cheese Fros Recipe

Super Moist and Delicious Red Velvet Cake with Cream Cheese Fros Recipe

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Super Moist and Delicious Red Velvet Cake with Cream Cheese Fros

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Ingredients:

Serving

2 1/2 cups flour
1 tsp baking soda
1 tsp salt
1 1/2 cups sugar
1 cup buttermilk
1 tsp apple cider vinegar
1 3/4 cups vegetable oil
2 eggs
1 tsp vanilla
1 (1 oz) bottle red food coloring
1 (8 oz) package cream cheese, softened
1/2 cup butter, softened ( no substitutes)
1 (16 oz) box powdered sugar
1 tsp vanilla

Directions:

For Cake: Mix together flour, baking soda and salt in a medium bowl; set aside.
In a separate large bowl cream together the sugar, buttermilk, eggs and vegetable oil.
Add the flour mixture to the buttermilk mixture and mix thoroughly with a wooden spoon; add vanilla, red food coloring and vinegar and mix well.
Pour batter into a lightly greased and floured 13x9 baking pan.
Bake in preheated 350 degree oven until done, 30-35 minutes or until cake tests done.
Cool completely on wire rack and frost with cream cheese frosting.
Cream Cheese Frosting: Mix together all ingredients until smooth.
Add vanilla and mix well.
Spread on cooled cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	642.08 Kcal (2688 kJ)
Calories from fat	436.98 Kcal
		% Daily Value*
Total Fat	48.55g	75%
Cholesterol	52.46mg	17%
Sodium	1047.68mg	44%
Potassium	133.68mg	3%
Total Carbs	48.89g	16%
Sugars	16.87g	67%
Dietary Fiber	3.45g	14%
Protein	5.86g	12%
Vitamin A	0.1mg	3%
Iron	2.1mg	12%
Calcium	125.5mg	13%

Amount Per 100 g
Calories	458.57 Kcal (1920 kJ)
Calories from fat	312.09 Kcal
		% Daily Value*
Total Fat	34.68g	75%
Cholesterol	37.47mg	17%
Sodium	748.25mg	44%
Potassium	95.48mg	3%
Total Carbs	34.92g	16%
Sugars	12.05g	67%
Dietary Fiber	2.46g	14%
Protein	4.19g	12%
Vitamin A	0.1mg	3%
Iron	1.5mg	12%
Calcium	89.7mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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