Directions:
- Pre-heat oven to 350 degrees.
- Melt one stick of butter in a microwave safe dish for 1 minute 40 seconds on 50% power.
- Pour entire contents of fruit cocktail cans (juice and all) into a 8 X 11 glass pan that has been sprayed with cooking spray. Spread fruit cocktail evenly on bottom of pan.
- Sprinkle box of yellow cake mix, evenly, over top of fruit cocktail. Do NOT mix cake mix and fruit cocktail. Use the back of a spoon to smooth out cake mix.
- Drizzle melted butter over top of cake mix. (Cake mix does not need to be completely covered in butter).
- (Optional - sprinkle a small amount coconut on top of the cake before baking, photo shows it with coconut).
- Bake on 350 degrees for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.8 Kcal (405 kJ) | ||
| Calories from fat | 84.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.36g | 14% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 18.71mg | 1% | |
| Potassium | 9.67mg | 0% | |
| Total Carbs | 3.46g | 1% | |
| Sugars | 0.96g | 4% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.26g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 487.54 Kcal (2041 kJ) | ||
| Calories from fat | 424.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.16g | 14% | |
|---|---|---|---|
| Cholesterol | 122.9mg | 8% | |
| Sodium | 94.24mg | 1% | |
| Potassium | 48.7mg | 0% | |
| Total Carbs | 17.42g | 1% | |
| Sugars | 4.85g | 4% | |
| Dietary Fiber | 0.71g | 1% | |
| Protein | 1.29g | 1% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.6mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 37.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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