Super Duper Deviled Eggs Recipe

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Ingredients:

Serving

12 eggs, hardboiled and chilled
2 green onions, finely chopped
1 pickle, finely chopped
1/2 tsp celery seed
1 tbsp pickle juice
2 tsp cajun seasoning
mayonnaise (add until you reach your desired consistency)
salt and pepper
paprika

Directions:

Peel the eggs, cut them in half, remove the yolk and place it in a seperate bowl.
To the yolk add the green onions, pickle, celery seed, Cajun seasoning and pickle juice, blend well.
Add enough mayonnaise to reach your desired consistency and taste (should be smooth and thick).
Add salt + pepper to taste and blend.
With a spoon, add the mixture to the eggs where the yolk used to be.
Sprinkle with paprika.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	127.57 Kcal (534 kJ)
Calories from fat	79.58 Kcal
		% Daily Value*
Total Fat	8.84g	14%
Cholesterol	327.36mg	109%
Sodium	162.83mg	7%
Potassium	130.13mg	3%
Total Carbs	1.36g	0%
Sugars	0.2g	1%
Dietary Fiber	0.1g	0%
Protein	11.51g	23%
Vitamin C	0.5mg	1%
Iron	1.9mg	10%
Calcium	54.3mg	5%

Amount Per 100 g
Calories	134.81 Kcal (564 kJ)
Calories from fat	84.09 Kcal
		% Daily Value*
Total Fat	9.34g	14%
Cholesterol	345.92mg	109%
Sodium	172.06mg	7%
Potassium	137.51mg	3%
Total Carbs	1.44g	0%
Sugars	0.21g	1%
Dietary Fiber	0.11g	0%
Protein	12.16g	23%
Vitamin C	0.6mg	1%
Iron	2mg	10%
Calcium	57.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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