Directions:
- Brown sausages in a large pot. When browned on all sides, remove to a paper-towel lined plate.
- Add onions to pot and saute 6-8 minutes until onions are quite soft and caramelized, and the liquid from the onions has deglazed the pot bottom. Add oregano and garlic and cook until fragrant, 30-60 seconds. Add tomato paste and cook 1-2 minutes until it loses the raw flavor. Add red wine and stir well, scraping up any fond on the bottom of the pot. Transfer contents of pot into slow cooker.
- Add tomato sauce and drained tomatoes to slow cooker. Add drained sausages, flank steak and country-style ribs, covering completely with sauce. Cook 8-10 hours on low or 4-5 hours on high.
- Remove spareribs and flank steak. Slice flank steak into 2 pieces across the grain, then shred both steak and pork with two forks. Discard bones and gristle. Slice sausages in half lengthwise. Return all the meats to the sauce and stir well. Add basil and stir. Serve over pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 707.65 Kcal (2963 kJ) | ||
| Calories from fat | 490.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.47g | 84% | |
|---|---|---|---|
| Cholesterol | 187.75mg | 63% | |
| Sodium | 823.76mg | 34% | |
| Potassium | 783.53mg | 17% | |
| Total Carbs | 5.86g | 2% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 41.23g | 82% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 3.5mg | 19% | |
| Calcium | 66.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 239.01 Kcal (1001 kJ) | ||
| Calories from fat | 165.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.4g | 84% | |
|---|---|---|---|
| Cholesterol | 63.41mg | 63% | |
| Sodium | 278.22mg | 34% | |
| Potassium | 264.63mg | 17% | |
| Total Carbs | 1.98g | 2% | |
| Sugars | 0.59g | 7% | |
| Dietary Fiber | 0.27g | 3% | |
| Protein | 13.93g | 82% | |
| Vitamin C | 2mg | 10% | |
| Iron | 1.2mg | 19% | |
| Calcium | 22.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Shrimp Creole
Onion, chopped, Olive oil, Garlic cloves, minced and 27 more.. -
Spinach Beef Stew
Onion, chopped, Olive oil, Garlic cloves, minced and 16 more.. -
Skillet Lasagna
Diced tomatoes, Olive oil, Onion, minced, Salt and 9 more.. -
Italian Chicken and Mushroom Skillet
Boneless chicken breasts, Seasoning salt, Pepper and 11 more.. -
Cuban-Style Picadillo
Potatoes, Salt to taste, Olive oil, Onion, minced and 13 more.. -
Linda's Chili
Ground beef, Italian sausage, Onion, chopped and 14 more.. -
Grano and Chickpea Soup with Parmesan-Herb Topping
Olive oil, Chopped onion, Chopped celery and 15 more.. -
Portabella Mushrooms W/ Pappardelle
Pappardelle pasta (or linguine, or whatever) and 11 more.. -
Braised Shorts Ribs
Beef short ribs with bones, Kosher salt and 10 more.. -
Italian Style Soup
Ground beef, Ground pork sausage, Chopped onion and 10 more.. -
Chipotle Steak Chili
Beef shoulder top boneless blade steaks (i use top sirloi... and 16 more..
Also Try
-
-
-
Soprano's Sunday Gravy (Spaghetti Sauce)
Olive oil, Meaty pork neck bones or 1 lb pork spareribs and 18 more.. -
-
Sunday Pot Roast with Mushroom Gravy (Claire Robinson)
Boneless beef bottom round roast and 5 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
