Sun Chile Honey Recipe

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Ingredients:

Serving

Directions:

Remove the stems from the chilies and lightly crumble both the peppers and seeds.
Place in a clean glass jar, add the honey.
Place the jar in a sunny window for a week.
Taste and if more heat is desired, add cayenne to taste.
Strain the honey through a fine mesh strainer and return to the jar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.6 Kcal (1443 kJ)
Calories from fat	0.18 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	4.82mg	0%
Potassium	64.99mg	1%
Total Carbs	92.89g	31%
Sugars	92.8g	371%
Dietary Fiber	0.1g	0%
Protein	0.04g	0%
Vitamin C	1.2mg	2%
Calcium	6.9mg	1%

Amount Per 100 g
Calories	304.06 Kcal (1273 kJ)
Calories from fat	0.16 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	4.26mg	0%
Potassium	57.35mg	1%
Total Carbs	81.96g	31%
Sugars	81.88g	371%
Dietary Fiber	0.09g	0%
Protein	0.03g	0%
Vitamin C	1.1mg	2%
Calcium	6.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.