Summertime Crab Salad Recipe

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Summertime Crab Salad
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Ingredients
12
Count
Nutrition
770
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Prepare all dressing ingredients.
  2. Toss the dressing with the crabmeat, season with salt and pepper to taste.
  3. Line a shallow serving dish with lettuce leaves.
  4. Spoon the crabmeat mixture over the lettuce leaves.
  5. Garnish with sliced hard-boiled eggs and black olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.46 Kcal (3226 kJ)
Calories from fat 573.31 Kcal
% Daily Value*
Total Fat 63.7g 98%
Cholesterol 174.17mg 58%
Sodium 1702.01mg 71%
Potassium 219.51mg 5%
Total Carbs 11.27g 4%
Sugars 4.92g 20%
Dietary Fiber 3.53g 14%
Protein 37.22g 74%
Vitamin C 19.3mg 32%
Vitamin A 0.3mg 10%
Iron 5.7mg 32%
Calcium 98.7mg 10%
Amount Per 100 g
Calories 201.39 Kcal (843 kJ)
Calories from fat 149.86 Kcal
% Daily Value*
Total Fat 16.65g 98%
Cholesterol 45.53mg 58%
Sodium 444.9mg 71%
Potassium 57.38mg 5%
Total Carbs 2.95g 4%
Sugars 1.29g 20%
Dietary Fiber 0.92g 14%
Protein 9.73g 74%
Vitamin C 5mg 32%
Vitamin A 0.1mg 10%
Iron 1.5mg 32%
Calcium 25.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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