Directions:
- Melt Butter and Brown Sugar in sauce pan.
- Put in package of Mushrooms and stir sauce over mushrooms.
- Put lid on pan and turn down to simmer, let simmer until everything cooks down together. Will be very saucy.
- Once everything has cooked down they will be ready to serve, about 20-25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.42 Kcal (764 kJ) | ||
| Calories from fat | 77.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.63g | 13% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 9.23mg | 0% | |
| Potassium | 61.67mg | 1% | |
| Total Carbs | 27.16g | 9% | |
| Sugars | 26.82g | 107% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.32g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 25.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 403.25 Kcal (1688 kJ) | ||
| Calories from fat | 171.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.07g | 13% | |
|---|---|---|---|
| Cholesterol | 50.62mg | 8% | |
| Sodium | 20.39mg | 0% | |
| Potassium | 136.32mg | 1% | |
| Total Carbs | 60.04g | 9% | |
| Sugars | 59.28g | 107% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 0.71g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 0.8mg | 2% | |
| Calcium | 56.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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