Mushroom Appetizer Recipe

Posted by
Rate It!
Mushroom Appetizer
Add your photo!
Ingredients
3
Count
Nutrition
253
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Saute cleaned mushrooms in butter for 5 minute.
  2. Sprinkle with one of the Good Seasons mix.
  3. Simmer, not boil, covered, for 1-1/2 hours.
  4. Serve with party toothpicks, warm or room temperature.
  5. Servings determined by size of mushrooms used.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.11 Kcal (1060 kJ)
Calories from fat 206.63 Kcal
% Daily Value*
Total Fat 22.96g 35%
Cholesterol 60.94mg 20%
Sodium 14.46mg 1%
Potassium 727.87mg 15%
Total Carbs 6.8g 2%
Sugars 4.54g 18%
Dietary Fiber 2.27g 9%
Protein 7.09g 14%
Vitamin C 4.5mg 8%
Vitamin A 0.3mg 9%
Iron 2.3mg 13%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 99.22 Kcal (415 kJ)
Calories from fat 81 Kcal
% Daily Value*
Total Fat 9g 35%
Cholesterol 23.89mg 20%
Sodium 5.67mg 1%
Potassium 285.33mg 15%
Total Carbs 2.67g 2%
Sugars 1.78g 18%
Dietary Fiber 0.89g 9%
Protein 2.78g 14%
Vitamin C 1.8mg 8%
Vitamin A 0.1mg 9%
Iron 0.9mg 13%
Calcium 5.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top