Directions:
- Preheat oven to 300°F Lightly spray a large baking sheet with cooking spray.
- Combine butter and brown sugar in large saucepan; heat over medium heat until butter is melted. Stir in cinnamon. Add cranberries, walnuts, almonds and pretzels; stir until well blended.
- Spread mixture on prepared pan. Bake 15 minutes or until mixture is crunchy and light brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 205 Kcal (858 kJ) | ||
| Calories from fat | 109.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.12g | 19% | |
|---|---|---|---|
| Cholesterol | 6.28mg | 2% | |
| Sodium | 219.15mg | 9% | |
| Potassium | 88.12mg | 2% | |
| Total Carbs | 22.17g | 7% | |
| Sugars | 9.07g | 36% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 3.89g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 23.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 481.08 Kcal (2014 kJ) | ||
| Calories from fat | 255.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.44g | 19% | |
|---|---|---|---|
| Cholesterol | 14.73mg | 2% | |
| Sodium | 514.29mg | 9% | |
| Potassium | 206.8mg | 2% | |
| Total Carbs | 52.03g | 7% | |
| Sugars | 21.29g | 36% | |
| Dietary Fiber | 4.24g | 7% | |
| Protein | 9.14g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1mg | 2% | |
| Calcium | 55.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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