Directions:
- Preheat oven to 350°.
- Spray Pam and flour an 8x8-inch pan.
- In a small saucepan, over medium heat, melt margarine and cocoa together, stirring occasionally until smooth.
- Remove from heat and set aside to cool.
- In a large bowl, beat eggs until frothy.
- Stir in sucrolose sugar.
- Combine the flour and salt; stir into the egg mixture then mix in the cocoa and margarine.
- Finally stir in the 1/4 cup of milk and if desired, the walnuts.
- Pour into the prepared pan bake for 25-30 minutes in the preheated oven.
- Stick in a toothpick-when it comes out clean its done.
- Let cool and then cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 434.44 Kcal (1819 kJ) | ||
| Calories from fat | 318.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.39g | 54% | |
|---|---|---|---|
| Cholesterol | 82.15mg | 27% | |
| Sodium | 117.32mg | 5% | |
| Potassium | 249.82mg | 5% | |
| Total Carbs | 23.77g | 8% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 3.57g | 14% | |
| Protein | 10.49g | 21% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.9mg | 11% | |
| Calcium | 64.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 393.36 Kcal (1647 kJ) | ||
| Calories from fat | 288.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.04g | 54% | |
|---|---|---|---|
| Cholesterol | 74.38mg | 27% | |
| Sodium | 106.23mg | 5% | |
| Potassium | 226.2mg | 5% | |
| Total Carbs | 21.52g | 8% | |
| Sugars | 0.94g | 4% | |
| Dietary Fiber | 3.23g | 14% | |
| Protein | 9.5g | 21% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.7mg | 11% | |
| Calcium | 58.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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