Sugar Cookie Torte Recipe

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Sugar Cookie Torte
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Ingredients
9
Count
Nutrition
5336
Calories
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Ingredients:

Directions:

  1. Draw a 10 circle on a piece of wax paper, using a 10 tube pan as a guide. Cut out circle. Set tube pan insert in center of circle, and draw around inside of tube; cut out smaller circle. Grease bottom of pan, and line with wax paper cutout; heavily grease and flour wax paper and sides of pan. Set aside.
  2. Position knife blade in food processor bowl; add almonds. Pulse 4 to 5 times or until almonds are coarsely ground. (Be careful not to overprocess, as this releases oil from the almonds.)
  3. Beat butter at medium speed of an electric mixer until creamy; gradually add 2 cups sugar, beating well. Add eggs, one at a time, beating after each addition. Combine cookie crumbs and flour; add to butter mixture alternately with half-and-half, beginning and ending with crumb mixture. Beat at low speed just until blended after each addition. Stir in ground almonds and vanilla.
  4. Spoon batter into prepared pan. (Batter will fill pan only half full.) Bake at 300° for 1 hour and 40 minutes or until a wooden pick inserted in center comes out clean. (Torte rises only slightly.) Let cool completely in pan on a wire rack.
  5. Run a sharp knife around edge of pan to loosen torte. Carefully invert torte onto a serving plate; peel off wax paper. Invert torte again. Sift powdered sugar over torte, if desired.
  6. Note: We used Pepperidge Farm sugar cookies, but other brands of sugar cookies would work as well in this torte.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5335.88 Kcal (22340 kJ)
Calories from fat 3496.96 Kcal
% Daily Value*
Total Fat 388.55g 598%
Cholesterol 1639.84mg 547%
Sodium 711.61mg 30%
Potassium 2667.28mg 57%
Total Carbs 385.92g 129%
Sugars 273.21g 1093%
Dietary Fiber 31.44g 126%
Protein 113.08g 226%
Vitamin C 0.8mg 1%
Vitamin A 2.3mg 76%
Iron 16.5mg 91%
Calcium 1009.2mg 101%
Amount Per 100 g
Calories 418.32 Kcal (1751 kJ)
Calories from fat 274.15 Kcal
% Daily Value*
Total Fat 30.46g 598%
Cholesterol 128.56mg 547%
Sodium 55.79mg 30%
Potassium 209.11mg 57%
Total Carbs 30.25g 129%
Sugars 21.42g 1093%
Dietary Fiber 2.46g 126%
Protein 8.87g 226%
Vitamin C 0.1mg 1%
Vitamin A 0.2mg 76%
Iron 1.3mg 91%
Calcium 79.1mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 138.3
    Points
  • 150
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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