Sugar Cookie Frosting Recipe

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Sugar Cookie Frosting
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Ingredients:

  • 4 cups confectioners' sugar
  • 1/4 cup whipping cream (may need an additional 1/4 cup)
  • green food coloring (optional)
  • red food coloring (optional)

Directions:

  1. In mixing bowl, combine butter, confectioners' sugar, extract and enough cream to achieve spreading consistency.
  2. Add food coloring, if desired.
  3. Frost cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.37 Kcal (2405 kJ)
Calories from fat 113.89 Kcal
% Daily Value*
Total Fat 12.65g 19%
Cholesterol 34.67mg 12%
Sodium 4.07mg 0%
Potassium 10.19mg 0%
Total Carbs 118.48g 39%
Sugars 116g 464%
Protein 0.22g 0%
Vitamin A 0.1mg 5%
Calcium 6.1mg 1%
Amount Per 100 g
Calories 419.98 Kcal (1758 kJ)
Calories from fat 83.28 Kcal
% Daily Value*
Total Fat 9.25g 19%
Cholesterol 25.35mg 12%
Sodium 2.97mg 0%
Potassium 7.45mg 0%
Total Carbs 86.63g 39%
Sugars 84.82g 464%
Protein 0.16g 0%
Vitamin A 0.1mg 5%
Calcium 4.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

Bad Points

  • High in Sugar

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