Pumpkin-Face Ice Cream Sandwiches Recipe

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Pumpkin-Face Ice Cream Sandwiches
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Ingredients
9
Count
Nutrition
301
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine the butter, confectioners' sugar, vanilla and enough milk to achieve spreading consistency. Tint orange with red and yellow food coloring. Frost the tops of 24 sugar cookies. Make pumpkin faces, using raisins for eyes and nose. Add a smile with red icing and stem with green icing. Let dry completely.
  2. Spoon ice cream onto bottom of plain cookies; top with frosted cookies. Place in individual plastic bags; seal. Freeze until serving. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.8 Kcal (1259 kJ)
Calories from fat 110.12 Kcal
% Daily Value*
Total Fat 12.24g 19%
Cholesterol 24.93mg 8%
Sodium 131.37mg 5%
Potassium 131.29mg 3%
Total Carbs 45.07g 15%
Sugars 35.43g 142%
Dietary Fiber 0.73g 3%
Protein 2.99g 6%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 55.2mg 6%
Amount Per 100 g
Calories 329.25 Kcal (1379 kJ)
Calories from fat 120.53 Kcal
% Daily Value*
Total Fat 13.39g 19%
Cholesterol 27.29mg 8%
Sodium 143.8mg 5%
Potassium 143.71mg 3%
Total Carbs 49.33g 15%
Sugars 38.78g 142%
Dietary Fiber 0.8g 3%
Protein 3.28g 6%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 60.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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