Caramel Creams Recipe

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Caramel Creams
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Ingredients
12
Count
Nutrition
501
Calories
Total time
35
Minutes
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Ingredients:

  • 2/3 cup packed brown sugar
  • 1/3 cup finely chopped pecans
  • 1/4 tsp salt
  • filling:
  • 2 tbsp plus 1-1/2 tsp butter
  • 1-1/2 cups confectioners' sugar

Directions:

  1. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolks and vanilla. Combine the flour, pecans and salt; gradually add to the creamed mixture and beat well. Shape into two 10-in. rolls; wrap each in plastic wrap. Refrigerate for 1-2 hours.
  2. Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 11-13 minutes or until golden brown. Remove to wire racks to cool.
  3. For filling, in a small saucepan, cook butter over medium heat until golden brown. Pour into a large bowl, beat in the confectioners' sugar, vanilla and enough cream to achieve spreading consistency. Spread on the bottom of half of the cookies; top with remaining cookies. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.87 Kcal (2097 kJ)
Calories from fat 145.05 Kcal
% Daily Value*
Total Fat 16.12g 25%
Cholesterol 52.12mg 17%
Sodium 44.31mg 2%
Potassium 42.06mg 1%
Total Carbs 81.79g 27%
Sugars 27.47g 110%
Dietary Fiber 0.39g 2%
Protein 5.7g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 327.97 Kcal (1373 kJ)
Calories from fat 94.98 Kcal
% Daily Value*
Total Fat 10.55g 25%
Cholesterol 34.13mg 17%
Sodium 29.01mg 2%
Potassium 27.54mg 1%
Total Carbs 53.56g 27%
Sugars 17.99g 110%
Dietary Fiber 0.26g 2%
Protein 3.73g 11%
Vitamin A 0.1mg 5%
Iron 0.2mg 2%
Calcium 11.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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