Sue's Sweet Potatoes Recipe

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Sue's Sweet Potatoes
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Ingredients
10
Count
Nutrition
454
Calories
Total time
21
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 cup milk
  • 1/2 cup brown sugar
  • 1/3 cup flour

Directions:

  1. Bake sweet potatoes at 450 degrees F for 1 hour.
  2. Scoop potato from skins and mash.
  3. Combine potatoes, sugar, eggs, vanilla, milk and butter.
  4. Place in large casserole.
  5. Topping:.
  6. Combine brown sugar, flour, butter and pecans.
  7. Place on top of potatoes in casserole.
  8. Cover casserole.
  9. (This can be made a day ahead up to this point.).
  10. Bake, covered, at 275 degrees F for 40 minutes.
  11. Uncover and bake for additional 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.84 Kcal (1900 kJ)
Calories from fat 257.37 Kcal
% Daily Value*
Total Fat 28.6g 44%
Cholesterol 57.38mg 19%
Sodium 199.39mg 8%
Potassium 346.77mg 7%
Total Carbs 46.29g 15%
Sugars 22.63g 91%
Dietary Fiber 4.46g 18%
Protein 6.4g 13%
Vitamin C 4.7mg 8%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 90.2mg 9%
Amount Per 100 g
Calories 266.12 Kcal (1114 kJ)
Calories from fat 150.92 Kcal
% Daily Value*
Total Fat 16.77g 44%
Cholesterol 33.65mg 19%
Sodium 116.92mg 8%
Potassium 203.34mg 7%
Total Carbs 27.15g 15%
Sugars 13.27g 91%
Dietary Fiber 2.62g 18%
Protein 3.75g 13%
Vitamin C 2.8mg 8%
Vitamin A 0.1mg 4%
Iron 1.3mg 12%
Calcium 52.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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