Stuffed Onion from Town Skradin Recipe

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Stuffed Onion from Town Skradin
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Ingredients
9
Count
Nutrition
551
Calories
Total time
70
Minutes
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Ingredients:

  • 700 g beef (minced )
  • 10 g salt
  • 7 g pepper
  • 1/2 cup olive oil
  • 1/4 tsp clove (grounded)
  • 200 g cream
  • 200 g sour cream

Directions:

  1. Peal the onion and put into hot water to blanche it. Remove onion from water and slowly and carefully remove inside leaves of the onion. From One onion you have to get at least 3 “dinghies”.
  2. The rest of the onion mince and sauté on olive oil, add well minced beef. Add salt pepper, clove and nutmeg and sauté for about 10 minutes. Cool beef a bit and start to fill the onion dinghies.
  3. Take a casserole and pour some cooking cream over the bottom and put onion dinghies into the casserole. On the top of the dinghy put teaspoon of sour cream and bake it in hot oven on 200°C not more than 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.94 Kcal (2307 kJ)
Calories from fat 300.57 Kcal
% Daily Value*
Total Fat 33.4g 51%
Cholesterol 104.5mg 35%
Sodium 796.05mg 33%
Potassium 1033.23mg 22%
Total Carbs 34.47g 11%
Sugars 13.38g 54%
Dietary Fiber 6.98g 28%
Protein 30.29g 61%
Vitamin C 24mg 40%
Iron 2.5mg 14%
Calcium 185.5mg 19%
Amount Per 100 g
Calories 102.35 Kcal (429 kJ)
Calories from fat 55.84 Kcal
% Daily Value*
Total Fat 6.2g 51%
Cholesterol 19.41mg 35%
Sodium 147.89mg 33%
Potassium 191.95mg 22%
Total Carbs 6.4g 11%
Sugars 2.49g 54%
Dietary Fiber 1.3g 28%
Protein 5.63g 61%
Vitamin C 4.5mg 40%
Iron 0.5mg 14%
Calcium 34.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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