Directions:
- Preheat an oven to 350 degrees F (175 degrees C).
- Lightly grease and flour a 9x9-inch square pan and a 9-inch round pan.
- Stir together the cake mix, water, vegetable oil, and eggs together in a bowl until smooth.
- Mix in the strawberry gelatin until combined.
- Divide the batter evenly between the 2 prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
- Transfer the square cake onto a large platter.
- Cut the round cake in half, then arrange the cut side of the cake along two edges of the square cake to create a heart shape.
- Poke several holes on the top of the cake using the handle of a wooden spoon or spatula.
- Pour the sweetened condensed milk over the cake so that it runs into the holes; allow the milk to soak in.
- Spread the strawberry preserves on top of the cake.
- Fold the cream cheese frosting into the whipped topping in a bowl until just incorporated.
- Spread the frosting over the top and sides of the cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.54 Kcal (404 kJ) | ||
| Calories from fat | 76.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.47g | 13% | |
|---|---|---|---|
| Cholesterol | 33.24mg | 11% | |
| Sodium | 52.38mg | 2% | |
| Potassium | 21.5mg | 0% | |
| Total Carbs | 3.49g | 1% | |
| Sugars | 2.7g | 11% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.75g | 3% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 17.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 232.33 Kcal (973 kJ) | ||
| Calories from fat | 183.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.38g | 13% | |
|---|---|---|---|
| Cholesterol | 80mg | 11% | |
| Sodium | 126.07mg | 2% | |
| Potassium | 51.75mg | 0% | |
| Total Carbs | 8.4g | 1% | |
| Sugars | 6.5g | 11% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 4.2g | 3% | |
| Vitamin C | 2.7mg | 2% | |
| Iron | 0.5mg | 1% | |
| Calcium | 41.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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