Strawberry Soup Recipe

Posted by
Rate It!
Strawberry Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a blender, combine all the ingredients but the whipped topping and mint and process until smooth. Ladle the soup into bowls and top with a dollop of whipped topping. Garnish with mint, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.1 Kcal (779 kJ)
Calories from fat 19.44 Kcal
% Daily Value*
Total Fat 2.16g 3%
Cholesterol 0.72mg 0%
Sodium 33.26mg 1%
Potassium 325.69mg 7%
Total Carbs 41.68g 14%
Sugars 37.89g 152%
Dietary Fiber 2.55g 10%
Protein 3.34g 7%
Vitamin C 82.4mg 137%
Calcium 72.4mg 7%
Amount Per 100 g
Calories 82.34 Kcal (345 kJ)
Calories from fat 8.6 Kcal
% Daily Value*
Total Fat 0.96g 3%
Cholesterol 0.32mg 0%
Sodium 14.72mg 1%
Potassium 144.09mg 7%
Total Carbs 18.44g 14%
Sugars 16.77g 152%
Dietary Fiber 1.13g 10%
Protein 1.48g 7%
Vitamin C 36.4mg 137%
Calcium 32mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top