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Strawberry Rhubarb Crisp (Anne Burrell) Recipe

Strawberry Rhubarb Crisp (Anne Burrell) Recipe

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Ingredients:

Serving

1 quart strawberries, stemmed and quartered
4 stalks rhubarb, cut into 1/2-inch lengths
1/2 cup sugar
1/4 cup cornstarch
1 orange , zested and juiced
2 tbsp balsamic vinegar
1 1/4 cups whole-wheat flour
1/2 cup rolled oats
1 cup brown sugar
1 1/4 sticks butter , cut into pea-sized pieces
1 tsp vanilla extract
pinch salt
1 to 2 tbsp water

Directions:

Whipped cream or ice cream, for serving
Preheat the oven to 350 degrees F.
Filling:
Combine all of the ingredients in a large bowl and stir to be sure everything is well combined. Spoon the filling into 8 individual ramekins or 1 wide shallow baking dish.
Topping:
In a food processor combine the flour, oats and brown sugar and pulse to combine. Add the butter, vanilla and salt and pulse pulse pulse until the mixture looks dry and crumbly. Add 1 tablespoon of water and pulse until the mixture starts to come together and look crumbly. If the mixture still seems dry add 1 more tablespoon of water and pulse to combine.
Crumble the topping over the filling. Bake in the preheated oven until the filling is hot and bubbly all the way through and the topping looks crispy and light brown, about 25 to 30 minutes. Serve warm with whipped cream or ice cream.
It's berry delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	616.06 Kcal (2579 kJ)
Calories from fat	193.71 Kcal
		% Daily Value*
Total Fat	21.52g	33%
Cholesterol	50.61mg	17%
Sodium	89.2mg	4%
Potassium	470.02mg	10%
Total Carbs	103.07g	34%
Sugars	59.44g	238%
Dietary Fiber	5.3g	21%
Protein	5.84g	12%
Vitamin C	84.5mg	141%
Vitamin A	0.2mg	8%
Iron	3mg	17%
Calcium	108.2mg	11%

Amount Per 100 g
Calories	198.96 Kcal (833 kJ)
Calories from fat	62.56 Kcal
		% Daily Value*
Total Fat	6.95g	33%
Cholesterol	16.35mg	17%
Sodium	28.81mg	4%
Potassium	151.8mg	10%
Total Carbs	33.29g	34%
Sugars	19.2g	238%
Dietary Fiber	1.71g	21%
Protein	1.89g	12%
Vitamin C	27.3mg	141%
Vitamin A	0.1mg	8%
Iron	1mg	17%
Calcium	34.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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