Strawberry Rhubarb Crepes Recipe

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Strawberry Rhubarb  Crepes
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Ingredients:

Directions:

  1. In a small bowl, beat the eggs, milk and butter. Combine the flour, salt, nutmeg and cinnamon; add to egg mixture. Cover and refrigerate for 30 minutes.
  2. Meanwhile, in a large saucepan, combine the sugar, cornstarch, cinnamon and nutmeg. Add the orange juice, orange peel and lemon juice; stir in rhubarb and strawberries. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until rhubarb is tender, stirring occasionally. Set aside.
  3. Heat a lightly greased 8-in. nonstick skillet; pour 2 tablespoons batter into the center of skillet. Lift and tilt pan to evenly coat bottom. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack. Repeat with remaining batter, greasing skillet as needed. Stack cooled crepes with waxed paper or paper towels in between.
  4. To serve, spoon 1/4 cup filling over each crepe; roll up. Top with whipped cream. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.55 Kcal (1447 kJ)
Calories from fat 33.44 Kcal
% Daily Value*
Total Fat 3.72g 6%
Cholesterol 61.39mg 20%
Sodium 94.3mg 4%
Potassium 469.39mg 10%
Total Carbs 69.68g 23%
Sugars 24.52g 98%
Dietary Fiber 3.13g 13%
Protein 7.73g 15%
Vitamin C 73.6mg 123%
Iron 0.3mg 2%
Calcium 135.7mg 14%
Amount Per 100 g
Calories 106.81 Kcal (447 kJ)
Calories from fat 10.34 Kcal
% Daily Value*
Total Fat 1.15g 6%
Cholesterol 18.98mg 20%
Sodium 29.15mg 4%
Potassium 145.09mg 10%
Total Carbs 21.54g 23%
Sugars 7.58g 98%
Dietary Fiber 0.97g 13%
Protein 2.39g 15%
Vitamin C 22.8mg 123%
Iron 0.1mg 2%
Calcium 41.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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