Cuccidati Recipe

Posted by
Rate It!
Cuccidati
Add your photo!
Ingredients
20
Count
Nutrition
223
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 2 cups raisins
  • 3/4 lb pitted dates
  • 3/4 cup sugar
  • 1/3 lb dried figs
  • 1/4 cup water
  • dough:
  • 1 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 1/4 cup 2% milk
  • 1 tsp salt
  • glaze:
  • 2 cups confectioners' sugar
  • 2 to 3 tbsp 2% milk

Directions:

  1. Place the first seven ingredients in a food processor; cover and process until finely chopped. Set aside.
  2. In a large bowl, cream shortening and sugar until light and fluffy. Beat in the eggs, milk and vanilla. Combine the flour, salt, baking powder and baking soda; gradually add to creamed mixture and mix well. Divide dough into four portions; cover and refrigerate for 1 hour.
  3. Roll out each portion between two sheets of waxed paper into a 16-in. x 6-in. rectangle. Spread 1 cup filling lengthwise down the center of each. Starting at a long side, fold dough over filling; fold the other side over the top. Pinch seams and edges to seal. Cut each rectangle diagonally into 1-in strips. Place seam side down on parchment paper-lined baking sheets.
  4. Bake at 400° for 10-14 minutes or until edges are golden brown. Cool for 10 minutes before removing from pans to wire racks to cool completely. Combine confectioners' sugar and enough milk to achieve desired consistency; drizzle over cookies. Store in an airtight container. Yield: about 5 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.71 Kcal (932 kJ)
Calories from fat 36.44 Kcal
% Daily Value*
Total Fat 4.05g 6%
Cholesterol 5.49mg 2%
Sodium 64.68mg 3%
Potassium 119.06mg 3%
Total Carbs 44.14g 15%
Sugars 16.21g 65%
Dietary Fiber 1.08g 4%
Protein 2.63g 5%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 16.4mg 2%
Amount Per 100 g
Calories 296.15 Kcal (1240 kJ)
Calories from fat 48.46 Kcal
% Daily Value*
Total Fat 5.38g 6%
Cholesterol 7.3mg 2%
Sodium 86.01mg 3%
Potassium 158.32mg 3%
Total Carbs 58.69g 15%
Sugars 21.56g 65%
Dietary Fiber 1.44g 4%
Protein 3.49g 5%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 21.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top