Strawberry Preserve Muffins! Recipe

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Strawberry Preserve Muffins!
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Ingredients
11
Count
Nutrition
265
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400º.
  2. Grease or spray muffin tins.
  3. Combine the dry ingredients in a large bowl.
  4. Melt butter.
  5. Add the milk, then beat in the egg and vanilla.
  6. Stir in the yogurt.
  7. Add this mixture to the flour mixture until moistened.
  8. Fill the muffin cups halfway.
  9. Put 1 teaspoon of preserves in the center of each muffin cup.
  10. Fill the cups with the remaining batter.
  11. Bake at 400º for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.04 Kcal (1110 kJ)
Calories from fat 39.63 Kcal
% Daily Value*
Total Fat 4.4g 7%
Cholesterol 27.86mg 9%
Sodium 390.5mg 16%
Potassium 370.66mg 8%
Total Carbs 49.3g 16%
Sugars 16.29g 65%
Dietary Fiber 1.3g 5%
Protein 6.18g 12%
Vitamin C 6.3mg 10%
Vitamin A 0.4mg 13%
Iron 0.9mg 5%
Calcium 174.5mg 17%
Amount Per 100 g
Calories 238.9 Kcal (1000 kJ)
Calories from fat 35.72 Kcal
% Daily Value*
Total Fat 3.97g 7%
Cholesterol 25.12mg 9%
Sodium 351.97mg 16%
Potassium 334.09mg 8%
Total Carbs 44.44g 16%
Sugars 14.69g 65%
Dietary Fiber 1.17g 5%
Protein 5.57g 12%
Vitamin C 5.7mg 10%
Vitamin A 0.4mg 13%
Iron 0.8mg 5%
Calcium 157.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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