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White Chocolate Chunk Muffins Recipe

White Chocolate Chunk Muffins Recipe

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Ingredients:

Serving

2 1/2 all-purpose flour
1 cup packed brown sugar
1/3 cup unsweetened cocoa powder
2 tsp baking soda
1/2 tsp salt
1 1/3 cups buttermilk
6 tblspn butter or margarine - melted
2 eggs - beaten
1 1/2 tsp vanilla
1 1/2 cups white baking chocolate - chopped into small chunks

Directions:

Pre-heat oven to 400 degrees F
Grease 12 (3 1/2 ) muffin cups - set aside
In a large bowl combine flour, sugar, cocoa, baking soda & salt
In a small bowl, combine buttermilk, melted butter, eggs & vanilla until blended
Stir into flour mixture just until moistened
Fold in white chocolate
Spoon into prepared muffin cups, filling 1/2 full
Bake 25 - 30 mins or until a toothpick inserted in the center comes out clean.
Cool in pan on wire rack for 5 mins
Remove muffins from pan & cool completely on wire rack

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.49 Kcal (1019 kJ)
Calories from fat	144.68 Kcal
		% Daily Value*
Total Fat	16.08g	25%
Cholesterol	30.27mg	10%
Sodium	354.81mg	15%
Potassium	452.85mg	10%
Total Carbs	31.48g	10%
Sugars	19.26g	77%
Dietary Fiber	6.1g	24%
Protein	5.79g	12%
Iron	1.8mg	10%
Calcium	69.7mg	7%

Amount Per 100 g
Calories	282.13 Kcal (1181 kJ)
Calories from fat	167.64 Kcal
		% Daily Value*
Total Fat	18.63g	25%
Cholesterol	35.07mg	10%
Sodium	411.12mg	15%
Potassium	524.72mg	10%
Total Carbs	36.48g	10%
Sugars	22.31g	77%
Dietary Fiber	7.07g	24%
Protein	6.71g	12%
Iron	2.1mg	10%
Calcium	80.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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