Strawberry Crisp Recipe

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Ingredients:

Serving

Directions:

Mix together oatmeal, flour and brown sugar. Add nuts. Cut in butter or margarine until crumbly.
In another bowl, mix strawberries and white sugar together.
Grease an 8 square pan. Spread half the crumb mixture on bottom. Cover with strawberries. Spread remaining crumb mixture over top.
Bake at 350º for 45 minutes. Serve warm or cold with whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	732.26 Kcal (3066 kJ)
Calories from fat	225.89 Kcal
		% Daily Value*
Total Fat	25.1g	39%
Cholesterol	40.67mg	14%
Sodium	748.75mg	31%
Potassium	310.59mg	7%
Total Carbs	123.77g	41%
Sugars	79.17g	317%
Dietary Fiber	7.25g	29%
Protein	9.02g	18%
Vitamin C	52.4mg	87%
Vitamin A	0.2mg	6%
Iron	4.6mg	25%
Calcium	152mg	15%

Amount Per 100 g
Calories	264.2 Kcal (1106 kJ)
Calories from fat	81.5 Kcal
		% Daily Value*
Total Fat	9.06g	39%
Cholesterol	14.67mg	14%
Sodium	270.15mg	31%
Potassium	112.06mg	7%
Total Carbs	44.66g	41%
Sugars	28.57g	317%
Dietary Fiber	2.62g	29%
Protein	3.26g	18%
Vitamin C	18.9mg	87%
Vitamin A	0.1mg	6%
Iron	1.6mg	25%
Calcium	54.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.9

Points
20

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

Bad Points

High in Sodium,
High in Sugar

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