Directions:
- Mix softened cream cheese, softened butter, baking powder, and egg yolks with a pastry blender.
- Mix in sour cream and sift in flour.
- Add vanilla and knead the dough until your hands are clean (i.e. it all sticks together and is a uniform mixture).
- Roll into 1/4 cup balls and refrigerate overnight (~8 hrs).
- Prepare the filling (if store-bought, skip this step). Beat the egg white until it is foamy. Mix with crushed walnuts, melted butter, sugar, brown sugar and cinnamon. Store in the refrigerator.
- Preheat the oven to 350.
- Roll dough flat, using flour to prevent sticking to surface and rolling pin. Only remove what dough from the refrigerator that you are currently rolling (leave the rest of the dough balls in the fridge to keep firm).
- Use a square-shaped cookie cutter to cut squares out of the dough. Place a little filling in the middle of the square. Then pinch 2 opposite corners together. Fold this over and pinch again. (This step is a bit of a personal preference, there are many different ways to shape and fill kolacky).
- Bake 9-12 minutes on a non-stick pan, or until light brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2424.45 Kcal (10151 kJ) | ||
| Calories from fat | 1628.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 180.98g | 278% | |
|---|---|---|---|
| Cholesterol | 329.13mg | 110% | |
| Sodium | 2754.07mg | 115% | |
| Potassium | 1133.47mg | 24% | |
| Total Carbs | 168.99g | 56% | |
| Sugars | 44.37g | 177% | |
| Dietary Fiber | 20.56g | 82% | |
| Protein | 49.68g | 99% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 11.3mg | 63% | |
| Calcium | 578.8mg | 58% | |
| Amount Per 100 g | |||
| Calories | 472.23 Kcal (1977 kJ) | ||
| Calories from fat | 317.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.25g | 278% | |
|---|---|---|---|
| Cholesterol | 64.11mg | 110% | |
| Sodium | 536.43mg | 115% | |
| Potassium | 220.78mg | 24% | |
| Total Carbs | 32.92g | 56% | |
| Sugars | 8.64g | 177% | |
| Dietary Fiber | 4g | 82% | |
| Protein | 9.68g | 99% | |
| Vitamin C | 0.5mg | 4% | |
| Vitamin A | 0.2mg | 28% | |
| Iron | 2.2mg | 63% | |
| Calcium | 112.7mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Large Batch Chocolate Chunk (Chocolate Chip) Cookies (Oamc)
Brown sugar, White sugar, Shortening (no substitutes) and 9 more.. -
Apple Cake
Ground cinnamon, All-purpose flour, Baking powder, Salt and 7 more.. -
Clothespin Cookies II
Butter, All-purpose flour, Egg yolks, Sour cream and 6 more.. -
Baking Stones
Flour, Baking powder, Salt, Egg and 4 more.. -
Chocolate Thumbprint Cookies
Butter, Sugar, Milk, Beaten egg yolk, Vanilla, Flour and 10 more.. -
Velvet Cakes
Flour, Baking powder, Salt, Egg, Melted butter, Sugar and 1 more.. -
Sweet Potato Casserole
Eggs, Butter, Sugar, Milk, Pumpkin pie spice, Cinnamon and 3 more.. -
Simple Lemon Cheesecake
Graham cracker crumbs, Brown sugar, Melted unsalted butter and 10 more.. -
Cinnamon Rolls
Warm milk (105 - 110 f), Instant yeast, All-purpose flour and 12 more.. -
Lemon Candy Canes
Active dry yeast, Warm water (110 degrees to 115 degrees ) and 14 more.. -
Nut-Topped Strawberry Rhubarb Muffins
King arthur unbleached all-purpose flour, Brown sugar and 15 more.. -
Lemon Candy Canes
Active dry yeast, Warm water (110o to 115o), Sour cream and 15 more.. -
Frozen Chocolate-Peppermint Bùche de Noël
Bittersweet chocolate (do not exceed 61% cacao), chopped and 22 more.. -
Cinnamon Biscuit Rolls
Yeast, Warm water, Sugar, Flour, Brown sugar (packed) and 9 more.. -
Sour Cream Dill Bread
Yeast, Very warm water, Sour cream, room temperature, Egg and 9 more.. -
Double Chocolate Muffins
Dark chocolate, chopped, Heavy cream , plus, Heavy cream and 11 more.. -
Wedding Almond Cake
All-purpose flour , sifted three times, Baking powder and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
