Apple Crisp Recipe

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Apple Crisp
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Ingredients
9
Count
Nutrition
514
Calories
Total time
40
Minutes
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Ingredients:

  • 8 cups apples
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1 cup oatmeal
  • 1 cup flour
  • 1 1/2 cups brown sugar
  • 1 1/2 cups granulated sugar
  • 1 cup butter

Directions:

  1. Peel, core and slice apples.
  2. Mix apples with salt, cinnamon and vanilla.
  3. Put apples into 9x13 baking pan.
  4. Combine topping ingredients (flour, sugars, butter and oatmeal) until crumbly.
  5. Crumble topping evenly over apples.
  6. Bake in a 350 degree oven for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.66 Kcal (2151 kJ)
Calories from fat 168.09 Kcal
% Daily Value*
Total Fat 18.68g 29%
Cholesterol 40.67mg 14%
Sodium 473.95mg 20%
Potassium 184.7mg 4%
Total Carbs 85.92g 29%
Sugars 61.64g 247%
Dietary Fiber 3.95g 16%
Protein 3.35g 7%
Vitamin C 4.2mg 7%
Vitamin A 0.2mg 6%
Iron 1.7mg 9%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 263.42 Kcal (1103 kJ)
Calories from fat 86.2 Kcal
% Daily Value*
Total Fat 9.58g 29%
Cholesterol 20.86mg 14%
Sodium 243.05mg 20%
Potassium 94.72mg 4%
Total Carbs 44.06g 29%
Sugars 31.61g 247%
Dietary Fiber 2.03g 16%
Protein 1.72g 7%
Vitamin C 2.1mg 7%
Vitamin A 0.1mg 6%
Iron 0.9mg 9%
Calcium 43.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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