Directions:
- Preheat oven to 375°F.
- Melt butter in small saucepan over low heat.
- Add oatmeal, brown sugar and cinnamon.
- Mix well and remove from heat.
- Divide strawberries between 2 oven-proof dishes.
- Sprinkle 1/2 oatmeal mixture over each.
- Bake 15 minutes or until hot and browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 438.53 Kcal (1836 kJ) | ||
| Calories from fat | 73.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.12g | 12% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 276.77mg | 12% | |
| Potassium | 250.02mg | 5% | |
| Total Carbs | 89.61g | 30% | |
| Sugars | 62.02g | 248% | |
| Dietary Fiber | 5.26g | 21% | |
| Protein | 6.1g | 12% | |
| Vitamin C | 52.3mg | 87% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.4mg | 19% | |
| Calcium | 84.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 197.62 Kcal (827 kJ) | ||
| Calories from fat | 32.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.66g | 12% | |
|---|---|---|---|
| Cholesterol | 6.88mg | 5% | |
| Sodium | 124.73mg | 12% | |
| Potassium | 112.67mg | 5% | |
| Total Carbs | 40.38g | 30% | |
| Sugars | 27.95g | 248% | |
| Dietary Fiber | 2.37g | 21% | |
| Protein | 2.75g | 12% | |
| Vitamin C | 23.6mg | 87% | |
| Iron | 1.5mg | 19% | |
| Calcium | 37.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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