Strawberry Creme Cake (Sandra Lee) Recipe

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Strawberry Creme Cake (Sandra Lee)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Butter and flour 2 (9-inch) round cake pans. Combine cake mix, nectar, eggs, and oil in large bowl. Beat with a hand mixer for 2 minutes, or until well blended. Divide batter between prepared pans. Bake for 25 minutes, or until a toothpick inserted into center comes out clean. Cool cakes in pans on cooling racks for 20 minutes. Invert cakes onto cooling rack and cool completely.
  3. Thinly slice enough strawberries to yield 1 1/4 cups. Using a serrated knife, cut each cake horizontally in half, forming 4 layers in total. Place 1 cake layer, cut side down, on a serving platter. Spread 1/3 cup jam over top of cake layer. Arrange 1/4 cup of sliced strawberries in a single layer atop jam. Top with second cake layer, cut side down. Repeat layering with jam and sliced strawberries. Top with third cake layer, cut side down. Repeat layering with jam and sliced strawberries. Top with remaining cake layer, cut side down. Spread frosting evenly over top and sides of cake to coat completely. Arrange remaining 1/2 cup sliced strawberries and 1 whole strawberry decoratively atop cake. Refrigerate cake for 40 minutes. Serve cake with remaining whole strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.62 Kcal (786 kJ)
Calories from fat 82.01 Kcal
% Daily Value*
Total Fat 9.11g 14%
Cholesterol 61.38mg 20%
Sodium 82.78mg 3%
Potassium 114.97mg 2%
Total Carbs 25.38g 8%
Sugars 18.54g 74%
Dietary Fiber 1.2g 5%
Protein 3g 6%
Vitamin C 35.9mg 60%
Iron 0.6mg 3%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 156.08 Kcal (653 kJ)
Calories from fat 68.22 Kcal
% Daily Value*
Total Fat 7.58g 14%
Cholesterol 51.06mg 20%
Sodium 68.86mg 3%
Potassium 95.64mg 2%
Total Carbs 21.11g 8%
Sugars 15.43g 74%
Dietary Fiber 1g 5%
Protein 2.5g 6%
Vitamin C 29.8mg 60%
Iron 0.5mg 3%
Calcium 25.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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