Directions:
- Preheat oven to 350.
- Grease and flour tube pan.
- Beat all ingredients except strawberries in a large bowl on low speed for 45 seconds.
- Beat on medium speed for 2 minutes scraping occasionally.
- Fold in strawberries then pour into prepared pan and bake 50 minutes.
- Cool 5 minute the remove from pan and cool completely on wire rack.
- Pour glaze over top.
- Beat cream cheese, mashed strawberries and vanilla in small bowl until blended. Gradually beat in powdered sugar until blended then spoon over cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 476.22 Kcal (1994 kJ) | ||
| Calories from fat | 254.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.32g | 44% | |
|---|---|---|---|
| Cholesterol | 33.8mg | 11% | |
| Sodium | 405.87mg | 17% | |
| Potassium | 704.77mg | 15% | |
| Total Carbs | 50.51g | 17% | |
| Sugars | 18.72g | 75% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 7.35g | 15% | |
| Vitamin C | 8.9mg | 15% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 91.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 342.91 Kcal (1436 kJ) | ||
| Calories from fat | 183.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.39g | 44% | |
|---|---|---|---|
| Cholesterol | 24.34mg | 11% | |
| Sodium | 292.25mg | 17% | |
| Potassium | 507.48mg | 15% | |
| Total Carbs | 36.37g | 17% | |
| Sugars | 13.48g | 75% | |
| Dietary Fiber | 1.75g | 10% | |
| Protein | 5.29g | 15% | |
| Vitamin C | 6.4mg | 15% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 4% | |
| Calcium | 65.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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